GISING GISING (BEST PINOY VEGGIE RECIPE)

Gising na! 🌞 Gising-Gising—spicy, creamy, and oh so great with rice! Sigarilyas (Winged Beans) and Baguio Beans are the rockstars of this Pinoy meal, we love cooking these healthy veggies with gata or just simply adding them to stir-fried recipes! 🔥 What’s your favorite way to serve Sigarilyas and Baguio Beans to your family? 🌱

GISING-GISING
Ingredients:
3 tbsp oil
3 cloves garlic, minced
1 pc small red onion, chopped
1 tbsp bagoong
1 bundle sitaw, chopped into ¼ inch pieces
½ cup chopped sigarilyas
3 pcs siling haba/green finger chilies, chopped
2 cups coconut milk
¼ tsp pepper
2 pcs siling labuyo

Procedure:
1. In a pan with hot oil, saute onions and garlic. Add bagoong and cook for a few seconds.
2. Pour in coconut milk and let it simmer for 15 minutes. Add sitaw, sigarilyas, and chilies. Season with pepper. Makes 6 servings.

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