How to make Chocolate Mochi (朱古力糯米糍)
材料及份量:糯米粉(glutinous rice flour)100g、牛奶(milk)150g、可可粉(cocoa powder)10g、糖(sugar)40g、油(oil)3g、朱古力粒(chocolate)適量。
做法:先將粉類篩勻。牛奶、糖及油倒入鍋中以中火煮至微滾起泡泡,離火倒入粉中拌勻至沒粉粒,放入已掃油之碟中,大火蒸20-25分鐘取出待凉。粉糰分等份壓平,包入喜愛之朱古力粒收口,可沾上可可粉完成。
Видео How to make Chocolate Mochi (朱古力糯米糍) канала SiuKitchen
做法:先將粉類篩勻。牛奶、糖及油倒入鍋中以中火煮至微滾起泡泡,離火倒入粉中拌勻至沒粉粒,放入已掃油之碟中,大火蒸20-25分鐘取出待凉。粉糰分等份壓平,包入喜愛之朱古力粒收口,可沾上可可粉完成。
Видео How to make Chocolate Mochi (朱古力糯米糍) канала SiuKitchen
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