Chocolate Crepe Cake | 巧克力千层蛋糕 | 不用烤箱怎么做蛋糕

6寸巧克力千层蛋糕，如果要做8寸的话配方x1.5倍
This is 6 inch crepe cake. Time 1.5 if you want make 8 inch one.
1. Crepe 可丽饼：
* 2pcs Eggs 鸡蛋
* 40g Butter 黄油
* 10g Cocoa powder 可可粉 1+2/3tbsp
* 400g Milk 牛奶 1cup+1/2cup+2.5tbap
* 50g Sugar 糖 1/4cup
* 80g Cake flour 低筋面粉 3/4cup

2. Chocolate Cream 巧克力奶油 ：
* 80g Chocolate chips 巧克力
* 55g Sugar 糖
* 650g Heavy whipping cream 淡奶油

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