Best Ever Fluffy Pancakes

BEST EVER FLUFFY PANCAKES
Makes 6 Servings

INGREDIENTS

For the Peach Compote:

One 822-gram can peach halves in heavy syrup, drained and cut into 2 cm strips
100 grams light brown sugar
1/2 teaspoon ground cinnamon
30 grams dark rum
20 grams cornstarch

For the Pancakes:

500 grams all-purpose flour, sifted
100 grams caster sugar
30 grams baking powder
10 grams fine sea salt
200 grams whole eggs
750 grams liquid whole milk
100 grams unsalted butter, melted

For the Whipped Butter:

180 grams unsalted butter, softened
180 grams confectioner's sugar, sifted

To Serve:

Maple syrup, as needed
Crisp bacon strips, as needed

PROCEDURE

For the step-by-step procedure, please refer to the video.

Link to Chef Joey Prats' page at The Bailiwick Academy

https://thebailiwick.academy/instructors/?view=View+Instructor+Overview&instructor=b21uZU1OUGdkTmc5b3JLWFdWbEJrZz09&aff=IN7

Видео Best Ever Fluffy Pancakes канала Joey Prats