台湾古早味蛋糕 | 绵密细腻不开裂 | Taiwanese Castella Cake
1. 蛋黄糊 Yolk batter
* 105g Cake flour 低筋面粉 2/3cup+2tbsp+1/2tsp
* 8pcs Egg Yolk 蛋黄
* 100g Corn oil 玉米油 7tbsp+1tsp
* 100g Milk 牛奶 6tbsp+2tsp
* 1tsp Vanilla extract 香草精
2. 蛋白霜 Meringue
* 8pcs Egg white 蛋白
* 4g Lemon juice 柠檬汁
* 90g Sugar 糖 7tbsp+1tsp
* 15g Corn starch 玉米淀粉 1tbsp+2tsp
Mould size 8*8*3inch
模具尺寸 20*20*7.6cm
70°C (158°F) Hot water
70°C (158°F) 热水
Preheat the Oven 150°C（300℉）baking for 70 minutes
烤箱预热150°C（300℉）烤70分钟
Please leave a LIKE and SHARE this video
SUBSCRIBE my YouTube Channel for more videos and clicked the bell so you will not miss any of my videos
Видео 台湾古早味蛋糕 | 绵密细腻不开裂 | Taiwanese Castella Cake канала Qiong Cooking
* 105g Cake flour 低筋面粉 2/3cup+2tbsp+1/2tsp
* 8pcs Egg Yolk 蛋黄
* 100g Corn oil 玉米油 7tbsp+1tsp
* 100g Milk 牛奶 6tbsp+2tsp
* 1tsp Vanilla extract 香草精
2. 蛋白霜 Meringue
* 8pcs Egg white 蛋白
* 4g Lemon juice 柠檬汁
* 90g Sugar 糖 7tbsp+1tsp
* 15g Corn starch 玉米淀粉 1tbsp+2tsp
Mould size 8*8*3inch
模具尺寸 20*20*7.6cm
70°C (158°F) Hot water
70°C (158°F) 热水
Preheat the Oven 150°C（300℉）baking for 70 minutes
烤箱预热150°C（300℉）烤70分钟
Please leave a LIKE and SHARE this video
SUBSCRIBE my YouTube Channel for more videos and clicked the bell so you will not miss any of my videos
Видео 台湾古早味蛋糕 | 绵密细腻不开裂 | Taiwanese Castella Cake канала Qiong Cooking
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
台湾古早味蛋糕食谱|轻盈柔软|How To Make Taiwanese Castella Cake Recipe| Light and Fluffy
比老爸肚子还抖的古早蛋糕，想在家做烘焙的伙伴就看｜老爸的食光
If I have Potatoes and Flour, I always make this for my family! Easy and delicious without oven!
Have you ever had cake like this? This is the most delicious cake I've ever eaten! So easy
Taiwanese Castella Cake Recipe | Emojoie
Have condensed milk at home? No Sugar recipe!! Extremely fluffy bread loaf
分不清戚风蛋糕，古早味蛋糕，海绵蛋糕❓ 几分钟讲明白｜ Chiffon cake vs Castella Cake vs Sponge cake, which is the BEST｜ 萨姐
Extremely EASY for this way! Ready at night and bake in the morning! Fluffy and Soft Milk bread
10 minutes breakfast! Extremely Easy and Delicious! I made this every week! Egg Quesadilla![[蛋糕]日式輕乳酪蛋糕|梳乎厘芝士蛋糕|日式芝士蛋糕|舒芙蕾起司蛋糕|Japanese Souffle Cheesecake Recipe](https://i.ytimg.com/vi/eenxdSEdK1E/default.jpg)
[蛋糕]日式輕乳酪蛋糕|梳乎厘芝士蛋糕|日式芝士蛋糕|舒芙蕾起司蛋糕|Japanese Souffle Cheesecake Recipe
Cheese Sandwich Cake? You have never seen anything like this | Extremely Soft as Cotton
Roll it up then press! Super EASY! It's my family's favorite and I make it every week!
Perfect without Crack! If you have Condensed Milk, It's amazing to make Cupcakes! Easy & Delicious
香兰古早味海绵蛋糕︱几种简单的材料也能做出入口即化的蛋糕❤Pandan Cotton Sponge Cake【ENG SUB】
【超詳細步驟】台灣古早味蛋糕┃Taiwanese Castella Cake![(카스테라 끝판왕) 집에서 대만 카스테라 만들기, 부드러운 카스테라 만들기, Taiwanese Castella Cake Recipe [홈베이킹], 쿠킹씨 cooking see](https://i.ytimg.com/vi/831rhs7T614/default.jpg)
(카스테라 끝판왕) 집에서 대만 카스테라 만들기, 부드러운 카스테라 만들기, Taiwanese Castella Cake Recipe [홈베이킹], 쿠킹씨 cooking see
Just few people know this EASY way to make Banana and Cheese Bread! No Oven! You will be addicted
I found a New way to make Hot Dog Buns! Easiest, Delicious and Beautiful! Easy bread recipe
日式轻乳酪蛋糕食谱|舒芙蕾芝士蛋糕|松软摇晃| Japanese Light Cheesecake Recipe|Souffle Cheesecake|Soft Fluffy Jiggly