Cassava Flan - PANG NEGOSYO

Aling Oday's Cassava Flan is a combination of Cassava Cake and Leche Flan made with grated cassava and coconut milk. Soft and moist with a creamy flan at the bottom, this classic Filipino treat is the ultimate snack or dessert. For more recipes, visit: www.alingodays.co.uk

Ingredients:

For Cassava Cake:
1 pack (1/2 kg) grated Cassava
1/2 big can Evaporated Milk
1/2 can Condensed Milk
3/4 cup (1/2 can) Coconut Milk
1/4 cup grated cheese
1/4 cup melted butter
1 large Egg
1/2 bottle Macapuno (optional)

For Leche Flan:
3 large Eggs
1/2 can big Condensed milk
1/2 can Big Evaporated milk
1/4 cup sugar
1 tsp. vanilla
1/2 cup Sugar for Caramel

Topping:
1/2 cup grated Cheddar Cheese (optional)

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Видео Cassava Flan - PANG NEGOSYO канала Aling Oday