THE BEST BASQUE CHEESCAKE | MI TARTA DE QUESO VASCA

Recently, my wife’s friend Sari, brought home for her birthday the best Basque baked cheesecake I have ever tried. It was so good it inspired me, I thought I needed to make one as good or better and discovered on social media that there is a real competition on making the best cheesecake in Spain. All top chefs and home cooks are baking them at the moment, posting about them, which I invite you to take a look at it, there is some stunning creaminess on them. This recipe is very simple but the result is stunning, just keep an eye on the length of time in the oven and take it out when you think it’s undercooked, otherwise, your instinct will tell you to leave in the oven a bit longer. I would like to add that if you change a quarter of the total weight of the Manchego cheese by blue cheese or a smoked cheese it makes it very distinctive and special.
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TAPAS REVOLUTION https://www.amazon.co.uk/dp/0091951259/ref=cm_sw_r_wa_api_fabc_401RN9CBQZKSTYW4XJTB

SPANISH MADE SIMPLE https://www.amazon.co.uk/dp/1787137201/ref=cm_sw_r_wa_api_fabc_0KK9YKQ0XYGE8G4JQ8F5

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Gracias amigos,

Omar Allibhoy | The Spanish Chef xx

Видео THE BEST BASQUE CHEESCAKE | MI TARTA DE QUESO VASCA канала Omar Allibhoy - The Spanish Chef