Ooni Koda 16 - Unboxing & First Real Time Cook!

Luckily enough I am now an Ooni Ambassador and I have affiliate links, this doesn’t mean you pay more for any order but I do receive a small percentage of what you spend to support my YouTube channel. If interested, please purchase your Ooni products here:

UK - https://shareasale.com/r.cfm?b=1504958&u=2353992&m=82053&urllink=&afftrack=
EU - https://shareasale.com/r.cfm?b=1504957&u=2353992&m=82053&urllink=&afftrack=
US - https://shareasale.com/r.cfm?b=1232202&u=2353992&m=82053&urllink=&afftrack=

Thanks for watching! Please subscribe and keep up to date with new recipes, tips and tricks.

Social Media?! Sure! Instagram: @woodvillepizza or @robbieco_

What equipment do I use? Look below!

Oven - Ooni Koda - https://shareasale.com/r.cfm?b=1505042&u=2353992&m=82053&urllink=&afftrack=

12”/14” Perforated Ooni Peel - https://shareasale.com/r.cfm?b=1504958&u=2353992&m=82053&urllink=&afftrack=

Ooni Turning Peel

Dough Scraper

Infrared Thermometer

Solent Dough Trays - https://www.solentplastics.co.uk/6-9-ltr-small-euro-plastic-stacking-container/

00 Caputo Pizzeria Flour - https://www.adimaria.co.uk/caputo-wheat-flour-pizzeria-00-25kg

San Marzano Tinned Tomatoes

Cheese - Fior de Latte Mozzarella

Видео Ooni Koda 16 - Unboxing & First Real Time Cook! канала Homemade Neapolitan Pizza