White Bread with Poolish

Learn how to make a white bread with a poolish, a super-simple preferment that adds incredible flavor. It's fun and requires only a little bit of pre-planning.
If you're just getting started with homemade bread, see my simple artisanal bread video: https://youtu.be/YmQZ092ejBo

Book source: Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza by Ken Forkish

Ingredients - Poolish:
500g all-purpose flour
500g water at 80-85F
1/8tsp instant yeast

Ingredients - Bread Dough:
All of the poolish
500g all-purpose flour
250g water at 105F
21g salt
3g (3/4tsp) instant yeast

Yield: 2 loaves of bread

Видео White Bread with Poolish канала Trina Cucina