Tuna Spring Rolls || Tuna Lumpiang Shanghai || Tuna Roll Recipe

Every Filipinos love Lumpia. Most specially Lumpiang Shanghai which is usually made with ground pork and spices wrapped in lumpia wrapper and fried until golden brown.

In this video, instead of using ground pork i used Ground Tuna which is a good alternative for those who are trying to avoid or atleast lessen red meat in their diet. To give it more flavor you can add finely chopped parsley, chives or celery. If you want to make it spicy you can use cayenne power or chilli powder in powder or liquid form.
Ingredients:

3 can - tuna
1-2 stalks of celeries
2 - small carrots
1/2 - bell pepper
1- onion
5- cloves of garlic
1/2 cup - breadcrumbs
1 tbs - oyster sauce (optional)
1 tsp - salt
1 tsp - ground black pepper
1 tbs - sesame oil (sautéing the tuna)
10 pcs spring roll wrapper
2 pcs - eggs
1-2 cups - cooking oil

** Places where you can buy the Spring Roll Wrapper **

Emmanuel Asian Grocery
-1A Whitehawk Rd, Brighton BN2 5FA

Fortune Supermarket Brighton
-38-40, Preston St, Brighton BN1 2HP
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Видео Tuna Spring Rolls || Tuna Lumpiang Shanghai || Tuna Roll Recipe канала JD's Pinoy Fusion