Banana Oat Cookies {Eggless & Dairy-Free}

Banana Oat Cookies

(makes 10-15 cookies depending on size)

1 ½ cups of rolled oats
4 medium sized bananas (add more bananas for extra moist cookies)
1 tablespoon shredded coconut (optional)
1/3 cup raisins or chocolate chips ( you can add anything you like nuts, dates, cranberries etc..)
1 teaspoon vanilla

Bake at 350° F for 15 minutes or until lightly golden

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