Holiday Baking | Recipe Share | Snowball Cookies

Snowball Cookies
Ingredients
-1 cup Butter, softened
-1/4 cup sugar
-1 teaspoon vanilla extract
-2 cups all-purpose flour
-2 cups finely chopped pecans
-Powdered sugar
STEP 1
Heat oven to 325°F.
STEP 2
Cream butter and sugar in medium bowl until creamy. Add vanilla; beat until well mixed.
STEP 3
Add flour and pecans; beat at low speed, scraping bowl occasionally, until well mixed.
STEP 4
Shape dough into 1-inch balls. Place 1 inch apart onto ungreased cookie sheets. Bake 18 minutes or until very lightly browned. Cool 5 minutes; roll in powdered sugar while still warm and again when cool. Makes 30 cookies.

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