Indo-Chinese: Garlic Mushroom | Fried Rice | Masala Chips | Chilli Paneer Roll + more at Wok & Slice

Watch, Wok Head Chef effortlessly make the following 8 dishes:
00:00 - Video Highlights
00:57 - Create Your Own Wok
03:21 - Masala Chips
04:36 - Fried Rice
06:38 - Sweet & Sour Vegan Chicken
08:02 - Chilli Garlic Mushrooms
09:46 - Ordering my food:
10:30 - Vegan Chicken in Black Bean Sauce
12:58 - Chilli Paneer Roll
15:38 - Thin Hakka Noodles
17:25 - Naming the Spices
17:38 - Naming the Sauces
17:56 - Naming the other ingredients

In this video we finally visit "Wok & Slice" where the Indo-Chinese Head Chef reveals some of his cooking recipe "secrets".

CREATE YOUR OWN WOK BOX RECIPE:
* Vegetable Oil
* Sliced Cabbage
* Red & Green Capsicum Pepper
* Carrot
* Baby Corn
* Mushroom
* Broccoli
* Fresh Coriander
* Fried Paneer Cubes
* Garlic Puree
* Thin Noodles
* Salt
* Fermented Dark Soy Sauce
* Sweet & Sour Sauce

MASALA CHIPS RECIPE INGREDIENTS:
* Vegetable Oil
* White Onion
* Red & Green Capsicum Pepper
* Special Masala Powder
* Turmeric Powder
* Special Sauce (made with Chilli, Garlic)
* Singapore Sauce Chilli
* Fried Chips

VEGETABLE FRIED RICE RECIPE:
* Vegetable Oil
* Mix Veg (Peas, Sweetcorn, Green Beans, Carrot)
* White Onion
* Spring Onion
* Rice (pre-cooked)
* Salt
* Soya Sauce

SWEET & SOUR VEGAN CHICKEN RECIPE:
* Vegetable Oil
* White Onion
* Red & Green Capsicum Pepper
* Pineapple
* Carrot
* Sweet & Sour Sauce
* Sugar
* Vinegar
* Vegan Chicken

GARLIC MUSHROOMS RECIPE:
* Mushrooms Fried
* Vegetable Oil
* White Onion
* Red & Green Capsicum Pepper
* Garlic Puree
* Singapore Sauce Chilli
* Spring Onion

Ordering my food:
VEGAN CHICKEN IN BLACK BEAN SAUCE:
* Vegetable Oil
* White Onion
* Red & Green Capsicum Pepper
* Chopped Green Chilli
* Garlic Puree
* Fermented Black Bean Sauce
* Black & White Pepper
* Sugar
* Salt
* Dark Soy Sauce
* Vegan Chicken
* Spring Onion
* Broccoli
* Water
* Cornflour & Water mix

CHILLI PANEER ROLL:
* Vegetable Oil
* White Onion
* Red & Green Capsicum Pepper
* Chopped Green Chilli
* Garlic Puree
* Black & White Pepper
* Sugar
* Salt
* Dark Soy Sauce
* Light Soy Sauce
* Fried Paneer Cubes
* Chilli Powder
* Spring Onion
* Cornflour & Water mix
* Green Chilli Puree

THIN HAKKA NOODLES RECIPE:
* Vegetable Oil
* Mix Veg (Carrot, Onion & Cabbage)
* Sliced Red & Green Pepper
* Spring Onion
* Bean Sprouts
* Thin Singapore Noodles
* Salt
* Fermented Dark Soy Sauce

NAMING THE SPICES:
* White & Black Pepper
* Sugar
* Salt
* Fermented Dark Soy Sauce
* Light Soy Sauce
* Chilli Powder
* Oriental Curry Powder
* Chilli Flakes
* Special Masala
* Turmeric

NAMING THE SAUCES:
* Garlic Puree
* Sweet & Sour Sauce
* Kung Pao Sauce
* Special Sauce (made with Chilli & Garlic)
* Szechuan Sauce
* Singapore Sauce Chilli

NAMING THE OTHER INGREDIENTS:
* Mix Veg (Carrot, Onion & Cabbage)
* Cubes of White Onion
* Squares of Red & Green Capsicum Pepper
* Sliced Red & Green Pepper
* Spring Onion
* Chopped Green Chilli
* Bean Sprouts
* Crushed Green Chillies
* Corn Starch & Water mix
* Fermented Black Bean Sauce
* Thin Singapore Noodles (used by Chinese people to make crispy noodles)
* Thick Hakka Noodles (aka Chow Mein Noodles)

Some Indian recipe books that you may perhaps like:
* Vegetarian Wok Meal Prep Recipes: https://amzn.to/3d9SK1D

* The Veggie Chinese Takeaway Cookbook: https://amzn.to/3tUNCEK

🛒 Our Amazon Storefront Shop: https://www.amazon.co.uk/shop/travelsinindialondontheuk 🛒

(Disclosure: The above links on this page are affiliate links to Amazon, meaning that if you decide to make a purchase, at no extra cost to you, I will earn a small commission).

Note that; in Indo-Chinese restaurants dishes are cooked on a very high heat which delivers a slight smokiness to the cooked food and gives that distinctive restaurant flavour and character to a dish which you can not recreate in the home kitchen.

A special thank you to the head chef & Mukund who welcomed me and graciously allowed me such a privileged glimpse into their kitchen to do the videoing.

"Wok & Slice" Address is: 11 to 13 Long Lane, Church End, London N3 2PR

If you have any questions you can call them on: 020 8922 6458

This video was recorded on a busy Sunday evening on 30th April 2023

Видео Indo-Chinese: Garlic Mushroom | Fried Rice | Masala Chips | Chilli Paneer Roll + more at Wok & Slice канала Travels in India, London & the UK