ISLAND CAKE TUTORIAL| OCEAN JELLY | JELLO CAKE| CAKE TRENDS 2020
Hi!Welcome to my channel.Here is a beautiful jelly cake island idea to impress your loved ones. More Ocean? Beach cake ideas : https://youtu.be/MnCJckGGDwY
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1. I have used 3 layers of 6" Chocolate cake and sandwiched them with chocolate Ganache.
2. Used cake cutoffs mixed with ganache to get the shape of mountains.
3.Covered the cake with chocolate ganache.
4.Applied some melted white chocolate for the bottom of the cake
5.Painted the cake with white gel coloring mixed with Vodka.You can use lemon extract instead.
6.7.Put the cake in the fridge, chill.
8.Mix 120 g of gelatin with 1.5 cups-of cold water and let it sit for 15 minutes.
9.Boil 150g sugar with 600ml water
10.Add 2 tablespoon of lemon juice
11.pour Hot water over the bloomed gelatin and stir very well,
12.Add a drop of blue food coloring and mix
13.Put the cake on a 7" springform pan and sealed it well with plastic wrap and tape.
14.Got a 4" tall acetate sheet And sprayed it with oil
15.Wrap up the cake with acetate sheet.
16.Finally add gelatin mix Slowly
17.Used Crushed Marie cookies for the moss.Color the cookies with two shades of green,
18.Put it on top of the mountains.
19.Used white gel coloring to get the wave effect.
Ganache recipe:
8oz/160 g semi sweet chocolate chips
1/2 cup whipping cream
I doubled this recipe
~~Products used in this video ~~
Acetate Sheet : https://amzn.to/3l54zXU
Springform pan (7") : https://amzn.to/2SkThlG
Americolor White Gel color : https://amzn.to/2Gwjxa7
Food safe Cake painting brushes : https://amzn.to/3ifNDvS
semi sweet chocolate chips : https://amzn.to/2GgMaZk
Knox Unflavored gelatin : https://amzn.to/2SeXRlt
White chocoalte chips : https://amzn.to/3jgSHkZ
Goya Maria cookies : https://amzn.to/3ij3d9V
Revolving cake stand : https://amzn.to/2Si6fAM
DISCLAIMER: These are affiliate links, which means that if you click on one of the product links and buy something, I’ll receive a small commission with no additional cost to you. This help support the channel and allows me to continue to make videos like this. Thank you for the support!
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tradução para português usando o google tradutor. por favor, desculpe qualquer erro
Eu usei 3 camadas de bolo de chocolate de 6 "e as coloquei com ganache de chocolate.
Recortes de bolo usados misturados com ganache para obter a forma das montanhas.
Cobriu o bolo com ganache.
Aplique um pouco de chocolate branco derretido no fundo do bolo
Pintou o bolo com coloração de gel branco misturado com vodka
Coloque o bolo na geladeira, leve à geladeira.
Misture 120 g de gelatina com 1,5 xícaras de água fria e floresça por 15 minutos.
Ferva 150g de açúcar com 600ml de água
Adicione 2 colheres de sopa de suco de limão
despeje água quente sobre a gelatina florescida e mexa muito bem,
Adicione uma gota de corante azul e misture
Coloque o bolo em uma forma de mola de 7 "e sele-o bem com filme plástico e fita adesiva.
Tem uma folha de acetato de 4 "de altura E pulverizou com óleo
Enrole o bolo com uma folha de acetato.
Por fim, adicione a mistura de gelatina lentamente
Use cookies esmagados Marie para o musgo.Color os biscoitos com dois tons de verde,
Coloque no topo das montanhas.
Cor branca em gel usada para obter o efeito de onda.
************************************************************************************
Song credits to :
► Jarico - Landscape : https://soundcloud.com/jaricomusic/la...
► Jarico - Landscape [NCS BEST OF]: https://youtu.be/Srqs4CitU2U
Видео ISLAND CAKE TUTORIAL| OCEAN JELLY | JELLO CAKE| CAKE TRENDS 2020 канала Kitchen Journal By Kalpana
Subscribe to my channel!! ➤ https://www.youtube.com/c/KitchenJournalByKalpana/featured?sub_confirmation=1
❤️❤️❤️ FOLLOW ME ❤️❤️❤️
https://www.instagram.com/
❤️ FACEBBOK
https://www.facebook.com/customcakesbykalpana
https://www.pinterest.com/dunalik/kitchen-journal-by-kalpana/
************************************************************************************************
1. I have used 3 layers of 6" Chocolate cake and sandwiched them with chocolate Ganache.
2. Used cake cutoffs mixed with ganache to get the shape of mountains.
3.Covered the cake with chocolate ganache.
4.Applied some melted white chocolate for the bottom of the cake
5.Painted the cake with white gel coloring mixed with Vodka.You can use lemon extract instead.
6.7.Put the cake in the fridge, chill.
8.Mix 120 g of gelatin with 1.5 cups-of cold water and let it sit for 15 minutes.
9.Boil 150g sugar with 600ml water
10.Add 2 tablespoon of lemon juice
11.pour Hot water over the bloomed gelatin and stir very well,
12.Add a drop of blue food coloring and mix
13.Put the cake on a 7" springform pan and sealed it well with plastic wrap and tape.
14.Got a 4" tall acetate sheet And sprayed it with oil
15.Wrap up the cake with acetate sheet.
16.Finally add gelatin mix Slowly
17.Used Crushed Marie cookies for the moss.Color the cookies with two shades of green,
18.Put it on top of the mountains.
19.Used white gel coloring to get the wave effect.
Ganache recipe:
8oz/160 g semi sweet chocolate chips
1/2 cup whipping cream
I doubled this recipe
~~Products used in this video ~~
Acetate Sheet : https://amzn.to/3l54zXU
Springform pan (7") : https://amzn.to/2SkThlG
Americolor White Gel color : https://amzn.to/2Gwjxa7
Food safe Cake painting brushes : https://amzn.to/3ifNDvS
semi sweet chocolate chips : https://amzn.to/2GgMaZk
Knox Unflavored gelatin : https://amzn.to/2SeXRlt
White chocoalte chips : https://amzn.to/3jgSHkZ
Goya Maria cookies : https://amzn.to/3ij3d9V
Revolving cake stand : https://amzn.to/2Si6fAM
DISCLAIMER: These are affiliate links, which means that if you click on one of the product links and buy something, I’ll receive a small commission with no additional cost to you. This help support the channel and allows me to continue to make videos like this. Thank you for the support!
***************************************************************************
tradução para português usando o google tradutor. por favor, desculpe qualquer erro
Eu usei 3 camadas de bolo de chocolate de 6 "e as coloquei com ganache de chocolate.
Recortes de bolo usados misturados com ganache para obter a forma das montanhas.
Cobriu o bolo com ganache.
Aplique um pouco de chocolate branco derretido no fundo do bolo
Pintou o bolo com coloração de gel branco misturado com vodka
Coloque o bolo na geladeira, leve à geladeira.
Misture 120 g de gelatina com 1,5 xícaras de água fria e floresça por 15 minutos.
Ferva 150g de açúcar com 600ml de água
Adicione 2 colheres de sopa de suco de limão
despeje água quente sobre a gelatina florescida e mexa muito bem,
Adicione uma gota de corante azul e misture
Coloque o bolo em uma forma de mola de 7 "e sele-o bem com filme plástico e fita adesiva.
Tem uma folha de acetato de 4 "de altura E pulverizou com óleo
Enrole o bolo com uma folha de acetato.
Por fim, adicione a mistura de gelatina lentamente
Use cookies esmagados Marie para o musgo.Color os biscoitos com dois tons de verde,
Coloque no topo das montanhas.
Cor branca em gel usada para obter o efeito de onda.
************************************************************************************
Song credits to :
► Jarico - Landscape : https://soundcloud.com/jaricomusic/la...
► Jarico - Landscape [NCS BEST OF]: https://youtu.be/Srqs4CitU2U
Видео ISLAND CAKE TUTORIAL| OCEAN JELLY | JELLO CAKE| CAKE TRENDS 2020 канала Kitchen Journal By Kalpana
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23 июня 2020 г. 12:12:00
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