Rocky Road Graham Float | Rocky Road Icebox cake | How to make Rocky Road Graham Float

Rocky Road Graham Float

ingredients:

740ml all purpose cream(chilled overnight)
300ml condensed milk(chilled overnight)
20 single pack Grahams Chocolate
1-2 cups cocoa powder
1 cup mini marshmallows(more if needed) *extra for toppings
3/4 cup coasted peanuts(more if needed) *extra for toppings
1 tsp vanilla extract(optional)
10g Gelatine clear and unflavored(optional)
1/8 cup hot water

Procedure:

1) In a bowl combine condensed milk, cocoa powder and vanilla extract. Mix well
2) Whip all purpose cream for 5 minutes on high speed
3) Gradually add chocolate-milk mixture and whip for another 3-5 min.
4) Combine hot water and gelatine. Mix until gelatine dissolves. *do not add hot gelatine into the cream mixture
5) Add dissolved gelatine and mix for 10-15 seconds
6) Add mini marshmallows and roasted peanuts
7) Fold into the cream mixture
8) Arrange grahams into the container
9) Gently pour the chocolate cream mixture
10)Add toppings and Chill for 4 hours or overnight

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Видео Rocky Road Graham Float | Rocky Road Icebox cake | How to make Rocky Road Graham Float канала Kusina chef