Orange Sweet Rice Cupcake, Gluten Free Recipe 香橙糯米纸杯蛋糕，粑粑糕，无麦麸食谱
本期视频分享外酥里糯🍊香橙糯米蛋糕（粑粑糕）😋 视频分享几个小技巧轻松做出不塌陷的粑粑糕。
6个杯子蛋糕
- 30克橙汁
- 30克无盐黄油，融化（微波炉 25-30 秒）
- 10克橙皮屑
- 3个大号鸡蛋（60+克每个，含壳）（蛋白共105g，蛋黄共51g）
- 45克（1/4 杯）砂糖
- 5克柠檬汁（或白醋）
- 100克糯米粉
- 白芝麻
320华氏度（160度）中层烤33分钟
烤好后，打开烤箱门留在烤箱2-3分钟
6 cupcake
- 30g Orange Juice
- 30g Unsalted Butter, melted (microwave 25-30 seconds)
- 10g Orange Zest
- 3 Large Eggs （60g+ each with shell）(105g egg whites, 51g egg yolk)
- 45g (1/4 cup) Granulated Sugar
- 5g Lemon Juice (or White Vinegar)
- 100g Glutinous Rice Flour (Sweet Rice Flour)
- White Sesame for topping
320°F (160°C) MIDDLE RACK, BAKE FOR 33 MINUTES
AFTER BAKING, OPEN THE OVEN DOOR AND LEAVE IN THE OVEN FOR 2-3 MINUTES
#lwlw_Tasty #glutinous_rice_sponge_cake #糯米蛋糕
Видео Orange Sweet Rice Cupcake, Gluten Free Recipe 香橙糯米纸杯蛋糕，粑粑糕，无麦麸食谱 канала lwlw Tasty
6个杯子蛋糕
- 30克橙汁
- 30克无盐黄油，融化（微波炉 25-30 秒）
- 10克橙皮屑
- 3个大号鸡蛋（60+克每个，含壳）（蛋白共105g，蛋黄共51g）
- 45克（1/4 杯）砂糖
- 5克柠檬汁（或白醋）
- 100克糯米粉
- 白芝麻
320华氏度（160度）中层烤33分钟
烤好后，打开烤箱门留在烤箱2-3分钟
6 cupcake
- 30g Orange Juice
- 30g Unsalted Butter, melted (microwave 25-30 seconds)
- 10g Orange Zest
- 3 Large Eggs （60g+ each with shell）(105g egg whites, 51g egg yolk)
- 45g (1/4 cup) Granulated Sugar
- 5g Lemon Juice (or White Vinegar)
- 100g Glutinous Rice Flour (Sweet Rice Flour)
- White Sesame for topping
320°F (160°C) MIDDLE RACK, BAKE FOR 33 MINUTES
AFTER BAKING, OPEN THE OVEN DOOR AND LEAVE IN THE OVEN FOR 2-3 MINUTES
#lwlw_Tasty #glutinous_rice_sponge_cake #糯米蛋糕
Видео Orange Sweet Rice Cupcake, Gluten Free Recipe 香橙糯米纸杯蛋糕，粑粑糕，无麦麸食谱 канала lwlw Tasty
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