Ube Cheese Ice Cream (no ice cream maker)

Ube Cheese Ice cream

Ingredients:

740ml All purpose cream (chilled overnight)
410ml evaporated milk (chilled overnight)
390g condensed milk (chilled overnight)
3 tsp Ube flavor
4-5 tsp violet food color
1 cup grated cheese
1/2 cup grated cheese(extra for toppings)
3 ice

we need:

30z salad cups

Procedure:

1) Freeze beaters for 15 min.
2) Combine evaporated milk, condensed milk, ube flavor and violet food color. * Chill while whipping the cream
3) Set up: place mixing bowl/big casserole over the ice and surround it with ice
4) Whip cream for 10 minutes on high speed
5) Gradually add milk mixture and whip for another 5 minutes
6) Mix in 1 cup grated cheese (optional)
7) Fill cups with ice cream mixture
8) Top with extra garted cheese
9) Cover and freeze overnight

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Видео Ube Cheese Ice Cream (no ice cream maker) канала Kusina chef