Tataki - Fancy sashimi using fresh Hawaiian fish! Kimi Werner recipe

Kimi Werner teaches how to up your sashimi game by serving raw fish tataki style! Fresh herbs, crispy garlic and lemon juice are some of the ingredients that give this recipe it's unique flavor. The presentation makes it look as good as it tastes and you will be walked through it all, step by step.

Ingredients needed:
Fresh raw fish such as tuna, wahoo, snapper (ahi, ono, uku) or any sashimi grade fish
2 Tbsp oil
1 Tbsp minced garlic
1 teaspoon sesame oil
1 teaspoon minced ginger
1 Tbsp minced cilantro
1 Tbsp minced green onion
1/2 lemon- juiced
dried or fresh chili peppers minced - to taste

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Видео Tataki - Fancy sashimi using fresh Hawaiian fish! Kimi Werner recipe канала Kimi Werner