《免油炸椒盐豆腐|Deep-fry free Salt & Pepper Tofu》 #vegan #素食
@HomemadeVeganIreneYong
《免油炸椒盐豆腐|Deep-fry free Salt & Pepper Tofu》
https://youtu.be/nGNyMxGxmEs
椒盐豆腐轻松做,不用炸也可以外酥内软!
Salt and pepper tofu is easy to make, no need to fry, it can be crispy and soft on the inside!
食材:
硬豆腐 600克、红蔥头 2个、蒜头 3瓣、
辣椒 1-2条、葱 适量、玉米淀粉、
五香粉 ⅓茶匙、盐 ¼茶匙、芝麻油 ½茶匙、料酒 ½茶匙
Ingredients:
Firm tofu 600g, shallot 2pcs, garlic 3 cloves,
chilli 1-2pcs, spring onion, corn starch,
five spice powder ⅓tsp, salt ¼tsp
sesame oil ½tsp, cooking wine ½tsp
#素食 #家常菜 #素食料理 #家常素 #素食菜谱
#素食vegan #豆腐 #椒盐 #免油炸
#vegan #veganrecipes #veganfood
#tofu #saltandpepper #Deepfryfree
Видео 《免油炸椒盐豆腐|Deep-fry free Salt & Pepper Tofu》 #vegan #素食 канала 家常素Irene Yong
《免油炸椒盐豆腐|Deep-fry free Salt & Pepper Tofu》
https://youtu.be/nGNyMxGxmEs
椒盐豆腐轻松做,不用炸也可以外酥内软!
Salt and pepper tofu is easy to make, no need to fry, it can be crispy and soft on the inside!
食材:
硬豆腐 600克、红蔥头 2个、蒜头 3瓣、
辣椒 1-2条、葱 适量、玉米淀粉、
五香粉 ⅓茶匙、盐 ¼茶匙、芝麻油 ½茶匙、料酒 ½茶匙
Ingredients:
Firm tofu 600g, shallot 2pcs, garlic 3 cloves,
chilli 1-2pcs, spring onion, corn starch,
five spice powder ⅓tsp, salt ¼tsp
sesame oil ½tsp, cooking wine ½tsp
#素食 #家常菜 #素食料理 #家常素 #素食菜谱
#素食vegan #豆腐 #椒盐 #免油炸
#vegan #veganrecipes #veganfood
#tofu #saltandpepper #Deepfryfree
Видео 《免油炸椒盐豆腐|Deep-fry free Salt & Pepper Tofu》 #vegan #素食 канала 家常素Irene Yong
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
《煎香菇|Pan-fried Shiitake Mushrooms》 #素食 #vegan《羽衣甘蓝香菇炒饭|Kale and Shiitake Mushroom Fried Rice》#vegan #素食素食Vegan《涼拌蓮藕|Lotus Root Salad》蓮藕怎麼做才好吃?潔白不變色,脆爽有訣竅!能拌得更入味 !How to make "Caramel Braised Tofu"? How much sugar and oil should I put?《Enoki Mushroom & Tofu》Coconut Milk Glutinous Rice Ball|用紅薯做湯圓,不僅顏色漂亮,還很香甜軟糯,搭配上濃濃香味的椰汁,真的好吃得停不下来!#Vegan#素食《Kale and Shiitake Mushroom Fried Rice》The combination of seasonings was surprised me!~Vegan~”Easy Korean Stir-fried Noodle“is so delicious that you will be addicted to it! #vegan#koreanfood《白菜豆腐炖粉条|Braised Vermicelli with Cabbage and Tofu》 #素食 #vegan《Honey Mushrooms》It's super easy and tasty, ready in 5 minutes! kid's favourite food. #vegan炒菜鍋香味足,原來是這樣炒的,難怪飯店的菜這麼好吃!學會了你也是大廚!《素炒三菇|Fried Three Kinds Mushrooms》素食Vegan~~"纯素巧克力布朗尼 Vegan Chocolate Brownie"~没放黄油,也没放鸡蛋,味道依然非常浓郁。甜蜜和苦涩并存,吃了让人心情愉悦!Just wrap the tofu with noodles and your crispy spring rolls are ready! The best spring roll recipe!素食Vegan《魚香素絲|Hot & Sour Beech Mushroom》用美白菇代替了肉絲,一樣也可以做出這道名川菜完美味道,酸甜微辣,開胃下飯!素食Vegan《南瓜汁意大利面|Pumpkin Sauce Pasta》南瓜这样做吃出了牛油咸蛋黄汁的“金沙”口感,不放忌廉也可以煮到奶油状,特浓酱汁香味诱人!拌入意大利面饱腹又营养,隔天享用更入味!Just add vegan mayo to king oyster mushroom, your vegan "Karaage fried chicken"is ready!~"白腰豆沙拉卷饼 Cannellini Bean Salad Wrap"~ 白腰豆有助於减低体重及血糖升高,而且含有矿物钠,十分适合心脏病、高血压和忌盐病患者食用。[家常素]《番茄牛油果拌面|Tomato and Avocado Noodles》 #vegan #素食《腐乳西兰花炒蟹味菇|Broccoli & Beech Mushroom In Fermented Bean Curd Sauce》~素食Vegan~How to make vegan Indian curry delicious? The order of cutting and cooking is the main part! !豆腐煎一煎炒一炒就可以上桌了!不沾锅不破皮!咸香咸香的下饭不能挡!《干煎辣豆腐|Stir-fried Spicy Tofu》~素食Vegan~How to make "Chinese Cabbage and Tofu Stewed Vermicelli" delicious? The trick is here!