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《煎香菇|Pan-fried Shiitake Mushrooms》 #素食 #vegan

@HomemadeVeganIreneYong
《煎香菇|Pan-fried Shiitake Mushrooms》
https://youtu.be/fTIZnWx41OY
简单快速的香菇特色料理,利用干煎将香味浓缩、锁住水分,再进一步烹调,吃起来味道就更好了!一口咬下去口感滑嫩多汁,口口都是鲜香的香菇味,咸香咸香的很下饭!
Quick and easy shiitake mushroom specialties, use dry searing to concentrate the flavour and lock in moisture, then season it and it tastes even better! It tastes smooth, tender and juicy, filled with the aroma flavour of shiitake mushrooms. The salty flavour goes very well with rice!

食材:
鲜香菇 200克、蒜末 1汤匙、葱花 1½汤匙、
无乳黄油 1汤匙、盐、黑胡椒
Ingredients:
Fresh shiitake mushrooms 200g, minced garlic 1tbsp,
spring onion 1½tbsp, dairy free spread 1tbsp,
salt and black pepper to taste

#素食 #家常菜 #素食料理 #家常素
#素食菜谱 #素食vegan #香菇 #煎香菇
#vegan #veganrecipes #veganfood
#shiitakemushrooms

Видео 《煎香菇|Pan-fried Shiitake Mushrooms》 #素食 #vegan канала 家常素Irene Yong
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Информация о видео
28 мая 2024 г. 4:03:35
00:01:01
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