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Crispy pork belly|脆皮燒肉|如何在家做脆皮燒肉,其實很簡單,掌握兩點,瞬間見證"爆皮開花"|How to make Cantonese Crispy pork belly

#脆皮燒肉#Crispyporkbelly#Eksteen太太
脆皮燒肉食譜

1.1公斤帶皮五花肉
1小茶匙五香粉
1/2小茶匙胡椒粉
1大茶匙紹興酒
1小茶匙鹽
1大茶匙米醋
1.5公斤粗海鹽
3顆蛋白

Chinese Crispy pork belly Recipe

1.1 kg of pork belly
1t of five spice powder
1/2t of ground peppe
1T of Shaoxing rice wine
1 t of salt
1T of rice wine vinegar
1.5 kg of coarse salt
3 egg whites
音樂: Dear Autumn
音樂家: @iksonmusic

Видео Crispy pork belly|脆皮燒肉|如何在家做脆皮燒肉,其實很簡單,掌握兩點,瞬間見證"爆皮開花"|How to make Cantonese Crispy pork belly канала Eksteen太太's Recipes&Treats
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22 марта 2021 г. 22:50:00
00:07:32
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