How To Make the Ultimate Iranian Comfort Food with Yasmin Khan
Yasmin Khan, author of The Saffron Tales and Zaitoun, stopped by the MUNCHIES Test Kitchen to teach us the ultimate Iranian comfort food. For an easy, rustic meal, serve this spiced beef with eggs and spring onions over rice, or scoop it up with flatbread.
Check out the recipe here: https://munchies.vice.com/en_us/article/nexkpd/spiced-beef-with-eggs-and-spring-onions-vaavishkaa
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
Видео How To Make the Ultimate Iranian Comfort Food with Yasmin Khan канала Munchies
Check out the recipe here: https://munchies.vice.com/en_us/article/nexkpd/spiced-beef-with-eggs-and-spring-onions-vaavishkaa
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchies
Pinterest: https://www.pinterest.com/munchies
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo
Видео How To Make the Ultimate Iranian Comfort Food with Yasmin Khan канала Munchies
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
Andy Makes Khoresh Gheymeh (Persian Stew) | From the Test Kitchen | Bon AppétitIranian Barberry Rice With Chicken - زرشک پلوAsh-e Reshteh, an Iconic Persian Dish | The Cooking ShowHow To Make Chilaquiles with Gabriela Cámara of ContramarThe Best Persian Food In NYC Is Hidden In A Pizza Shop | Legendary EatsAndy Makes the Crispiest Saffron Rice Cake | From the Test Kitchen | Bon AppétitKhoresh Bademjan (Persian Eggplant Stew) - Cooking with YousefAndy Makes Kuku Sabzi (Persian Frittata) | From the Test Kitchen | Bon AppétitHow To Make A Chicken Katsu Sando with Matt AbergelHow to make Fesenjān (Fesenjoon) - A regal iranian Pomegranate and Walnut stewAndy Makes Herb Rice with Scallions and Saffron | From the Test Kitchen | Bon AppétitCooking Persian Food with Mama!Tahchin! IRANIAN Most Popular Dish! Cooked by Granny in Rainy Mountains of Village ♤ Chicken Recipe20 Comfort Foods From Around The WorldHow To Make Persian Beef Koobideh KebabHow To Make Persian Adas PoloHow To Make Birria TacosWINTER BAKES | unbelievable vegan comfort foodHow To Make The Game of Thrones Pigeon Pie