Shrimp Ceviche Recipe | How to Make Shrimp Ceviche | Easy Shrimp Ceviche

This one is for all seafood lovers. Shrimp Ceviche is the perfect appetizer or side dish that complements any meal.
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👩🏻‍🍳 SHRIMP CEVICHE

1 lb. shrimp (peeled, deveined and cut into bite size pieces)
12 limes, juiced
1 cucumber (peeled, deseeded and cut into bite size pieces)
3 Roma tomatoes (deseeded and cut into bite size pieces)
1/2 red onion, finely chopped
1 jalapeño, finely chopped
1 handful cilantro, chopped
1 teaspoon salt
1 teaspoon black pepper
1/2 cup Clamato juice

Serve with tortilla chips, Enjoy!

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