Honeycomb Candy from a Whole Honeycomb

Honeycomb Recipe is below!
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When I first saw honeycomb candy (or honeycomb toffee) online, I thought it looked like a very difficult recipe to make at home. But I was wrong. This is such an easy process and it requires just a few ingredients. Not to mention, it's absolutely delicious and certainly one of the most unique candies I have tried to date. It's got everything in one: crunchy then chewy, and can be sweet or salty. It's up to you!

Ingredients:
2 cups sugar
1/2 cup light corn syrup
1 tbsp honey
1/3 cup water
1 tbsp baking soda

1. Prepare a baking dish with well-oiled parchment. Set aside.
2. Combine sugar, corn syrup, honey, and water in a pan.
3. Whisk to combine, then turn heat to medium high.
4. Bring this mixture to a boil, then bring it up to 300 F or 150 C. Remove it immediately from the heat.
5. Add baking soda and whisk for just 5-8 seconds. Then pour immediately into your greased baking dish.
6. DO NOT MOVE IT, TOUCH IT, OR EVEN LOOK AT IT for 1.5 - 2 hours. Let it set. You can sprinkle a little salt if you want.
7. Crack it open with a blunt tool and enjoy!

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Видео Honeycomb Candy from a Whole Honeycomb канала Nick DiGiovanni