Khoresh-e Karafs Recipe with Chef Hami Sharafi

Khoresh-e Karafs is a flavour-packed lamb stew with fragrant herbs and juicy celery. This recipe is delicious and easy to make.

Let the irresistible aroma of mint fill your kitchen when you prepare this hearty stew with a hint of fresh tartness and fall-apart-tender lamb. Serve it with aromatic saffron rice and crispy tahdig for the full experience of this Persian culinary journey.

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Видео Khoresh-e Karafs Recipe with Chef Hami Sharafi канала Tilda Rice UK