CRISPIEST Fried Eggplant (VEGAN) | TASTIEST Fried Baingan With A Twist
Baingan pakora or beguni as we call in Bengali is a very popular street food but it is widely made at all homes as a tea time snack or as a side to be had with rice and dal. I have given a twist to the pakora recipe by making it crispier using breadcrumbs and giving them a cute fan shape. Following certain tips and tricks you can make the crispiest baingan pakora that you ever had.
🔔Please click on the link below and subscribe to Curries With Bumbi so that I can bring more new recipes for you-- https://www.youtube.com/channel/UCc5O8GaMvAGjmvENEvvqZrg
Ingredients required for making fried brinjal -
* Eggplant - 2 Medium sized
* gram flour(besan) - 3/4 th cup. You can even use plain white flour(maida) or garbanzo bean (chickpea) flour or even cornflour (cornstarch). Make a thin consistency batter. If you are not on a vegan diet you can happily use 2 eggs instead of gram flour.
* baking powder - 1 teaspoon
* Water - 3/4 th cup. Do not rely on this measurement as sometimes you may need less or more depending on the quality of flour. You need a very thin batter unlike a normal pakora batter.
* Curry Powder - 1/2 teaspoon
* Salt - 1/2 teaspoon for the batter
* White flour - required for dusting the eggplant. ****Just lightly dust and shake off any excess.Heavy coating will lead to the pakoras getting hard. You can even skip this step if you are using white flour as your batter.
* breadcrumbs - as much needed to coat the eggplants. **** Do not use panko breadcrumbs. Use regular breadcrumbs.
* Oil - for deep frying
Share the photos of your culinary success by emailing me -
My email - bumbicurry@gmail.com
Facebook - https://www.facebook.com/currieswithbumbi
🎬Related videos -
🎬 Kolkata Style Crispiest Alur Chop - https://youtu.be/qB-UR5IgaZI
🎬 Baingan Fry With Less Oil - https://youtu.be/fXogyBXNG9Y
🎬 How To Make Curry Powder At Home - https://youtu.be/VUtNCbtDuvg
🎬 Vegetarian & Vegan Recipes -
https://www.youtube.com/playlist?list=PLxgPEcdhkY4HGC40CzrMe3Itzjr2-AwUt
🎼Background Music - Apolllo By Patrick Patrikios
https://www.youtube.com/channel/UCTPI2hZYxoHtdGEpdFoaU5A
My Editing Tools - iMovie & PS Express
#bainganpakora #beguni #eggplantfritters
DISCLAIMER- The information provided on this channel is for general purposes only and should not be considered as professional experience. All opinions/views/suggestions expressed here are based on my personal experience of cooking which I gained for years at my own home kitchen. While making videos, I have taken into consideration all possible and required safety precautions, but still any action you take based upon the information on this channel is strictly at your own discretion and risk, and we are not liable for any harm or damage in connection after watching or trying out the content presented in our videos.
Have a happy and safe cooking experience.
Видео CRISPIEST Fried Eggplant (VEGAN) | TASTIEST Fried Baingan With A Twist канала Curries With Bumbi
🔔Please click on the link below and subscribe to Curries With Bumbi so that I can bring more new recipes for you-- https://www.youtube.com/channel/UCc5O8GaMvAGjmvENEvvqZrg
Ingredients required for making fried brinjal -
* Eggplant - 2 Medium sized
* gram flour(besan) - 3/4 th cup. You can even use plain white flour(maida) or garbanzo bean (chickpea) flour or even cornflour (cornstarch). Make a thin consistency batter. If you are not on a vegan diet you can happily use 2 eggs instead of gram flour.
* baking powder - 1 teaspoon
* Water - 3/4 th cup. Do not rely on this measurement as sometimes you may need less or more depending on the quality of flour. You need a very thin batter unlike a normal pakora batter.
* Curry Powder - 1/2 teaspoon
* Salt - 1/2 teaspoon for the batter
* White flour - required for dusting the eggplant. ****Just lightly dust and shake off any excess.Heavy coating will lead to the pakoras getting hard. You can even skip this step if you are using white flour as your batter.
* breadcrumbs - as much needed to coat the eggplants. **** Do not use panko breadcrumbs. Use regular breadcrumbs.
* Oil - for deep frying
Share the photos of your culinary success by emailing me -
My email - bumbicurry@gmail.com
Facebook - https://www.facebook.com/currieswithbumbi
🎬Related videos -
🎬 Kolkata Style Crispiest Alur Chop - https://youtu.be/qB-UR5IgaZI
🎬 Baingan Fry With Less Oil - https://youtu.be/fXogyBXNG9Y
🎬 How To Make Curry Powder At Home - https://youtu.be/VUtNCbtDuvg
🎬 Vegetarian & Vegan Recipes -
https://www.youtube.com/playlist?list=PLxgPEcdhkY4HGC40CzrMe3Itzjr2-AwUt
🎼Background Music - Apolllo By Patrick Patrikios
https://www.youtube.com/channel/UCTPI2hZYxoHtdGEpdFoaU5A
My Editing Tools - iMovie & PS Express
#bainganpakora #beguni #eggplantfritters
DISCLAIMER- The information provided on this channel is for general purposes only and should not be considered as professional experience. All opinions/views/suggestions expressed here are based on my personal experience of cooking which I gained for years at my own home kitchen. While making videos, I have taken into consideration all possible and required safety precautions, but still any action you take based upon the information on this channel is strictly at your own discretion and risk, and we are not liable for any harm or damage in connection after watching or trying out the content presented in our videos.
Have a happy and safe cooking experience.
Видео CRISPIEST Fried Eggplant (VEGAN) | TASTIEST Fried Baingan With A Twist канала Curries With Bumbi
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
10 Ways To Prepare The Tastiest Vegetable In The WorldSUPER CRUNCHY CRISPY FRIED EGGPLANT/PERFECT FRIED EGGPLANT By HANNA COOKING#yummy! Mirchi Bajji & brinjal bajji recipes | ميرشي بازجي & برنجال باجي | Kiktv | Street FoodBaingan Fry Recipe || Traditional Sindhi Village Style Fry Baingan Recipe By Hareem's Kitchen MenuFried Eggplant with Honey Recipe (Berenjenas Fritas con Miel) (printable recipe) | Spanish KitchenSpicy & Very Tasty Brinjal Fry/ Baingan Fry/ Kathirikkai VaruvalChatpate Baingan ke Pakode Recipe | Crispy Baingan Pakora Recipe | Beguni Recipe | Baigan Ke Pakoreगारंटी है बैगन की ऐसी नई रेसिपी आपने कभी नही खाई होगी एक बार देख लेंगे तो अभी के अभी जाकर इसे बनाएगेCrispy Eggplant Fingers/Fried Eggplant sticks Recipe by Tiffin Box | Brinjal Fry,Easy Snacks RecipeHOW TO MAKE EGGPLANT TEMPURA🍆. LIGHT AND CRISPY !Baingan Tawa Fry Recipe | How To Make Crispy Baingan Fry | MOTHER'S RECIPE | Begun BhajaCrispy Eggplant Fingersबैंगन के क्रिस्पी और चटपटे पकोड़े नए तरीके से बनाये | Baingan Fry//Beguni BHAJA/Pakode/Snacks Recipeവഴുതനങ്ങ ഇതുപോലെ പൊരിച്ചു നോക്കൂ/ BRINJAL FRYGot Eggplant? Make this Incredible Dish | Sweet & Savory Spanish EggplantChinese-style crispy fried honey eggplant - Marion's Kitchenकुरकुरीत वांग्याचे काप | Quick Baingan Fry | फटाफट बैंगन फ्राय |Easy Sabzi Recipe MadhurasRecipe 531P. F. Chang Stir Fried Spicy Eggplant RecipeBrinjal fry|| മീൻ രുചിയിൽ ഒരു അടിപൊളി വഴുതനങ്ങ ഫ്രൈ|| കത്തിരിക്ക ഫ്രൈ||Malayalam| vazhuthananga fryHow to Make Crispy Fried Eggplant