HOW TO COOK KARE KARE OX TAIL | Easy Delicious Spicy Kare Kare Recipe |#filipinofood#healthyfood

Filipino & Asian Food
FUSION COOKING

SPICY BAGOONG ALAMANG | How to Cook Chili Garlic Filipino Shrimp Sauce
https://youtu.be/s-WJ4bdmtPQ'

I am a Freelance Hairstylist based in Hong Kong and yet, cooking is also my passion. My family's love for spicy foods brought me to all these recipes that I am now gladly sharing to all of you now. Hope you'll love and enjoy my version in this recipe too😍

HOW TO COOK KARE KARE OX TAIL
Ingredients:
3 lbs - Ox Tail
1/8 cup - Olive oil
1 head - garlic
12 pcs - Spicy chili
1/2 head - Large white onion
1 teaspoonful - Salt
500 grams - pechay
10 stalks - String beans
3 pcs - long eggplant
1 & 1/2 cup - Creamy peanut butter
WATER - a little bit more than enough to completely submerge all ingredients

ANNATTO POWDER MIX:
5 grams - Annatto Powder (about 1 tablespoon)
1/2 cup - hot water

OX TAIL PARBOIL:
1/8 cup - Ginger
WATER , enough to submerge ox tail

Cooking time approx. 3 hours
Serving 8+ people

BEST SERVED W/ FILIPINO SHRIMP SAUCE (BAGOONG ALAMANG)

"COOKING IS AN ART" Modify all ingredients as per to your liking.
REMEMBER: TAKE EVERYTHING IN MODERATION. KEEP HEALTHY❤

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Видео HOW TO COOK KARE KARE OX TAIL | Easy Delicious Spicy Kare Kare Recipe |#filipinofood#healthyfood канала Sarap Anghang w/ LOMOLA