PutoBumbong Cake

Ingredients
Cake
1 3/4 cups All purpose flour
2 1/2 tsp Baking powder
1/2 tsp Salt
1 1/4 cups White sugar
1/2 cup Canola oil
2 Large eggs
2 Tbsp Ube flavoring, I used flavorade
1 cup Evaporated milk

I used 6 inch pan.
Bake at 325°F for 30 to 35 minutes.

Toppings and Fillings
1 cup Dessicated coconut
1/4 cup Muscovado sugar
Latik ( Coconut Jam)
1 cup Coconut milk
1 cup Dark brown sugar
Grated Cheese

Frosting/ Filling
1 1/3 cups Whippit ,whipping cream
10 Tbsp Cold milk
2 tsp Ube flavoring
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Видео PutoBumbong Cake канала Shean's Kitchen