How to Make a Slow-Roasted Fresh Ham and St. Louis Gooey Butter Cake Bars

Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham. Next, equipment expert Adam Ried reveals his top pick for inexpensive stand mixers. Finally, test cook Bryan Roof makes host Bridget Lancaster famous St. Louis Gooey Butter Cake Bars.

Get the recipe for Slow-Roasted Fresh Ham: https://cooks.io/3wFQ5De
Get the recipe for St. Louis Gooey Butter Cake: https://cooks.io/2UMR33k
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Buy our winning roasting pan: https://cooks.io/2O3NXAu
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Видео How to Make a Slow-Roasted Fresh Ham and St. Louis Gooey Butter Cake Bars канала America's Test Kitchen