Roadside Chicken Salna | Parotta Salna

Chicken Salna is one of famous road side street food in southern parts of India. It is the most preferred side dish for parotta, can pair with dosa, idli, biriyani and white rice as well.
Can be made as thick/thin gravy according to desired consistency.
Try this dish and enjoy

Chicken Salna
Ingredients :
Oil - 3tbsp
Cloves - 2
Cinnamon - 1/2 inch
Bay leaf - 2
Cardamom - 2
Fennel seeds - 1/2 tbsp
Onion - 2 coarsely ground
Ginger garlic paste - 1tbsp
Tomato - 1 as paste
Chilli powder - 1.5 tsp
Coriander powder - 2 tbsp
Garam masala - 1/2 tsp
Curry masala - 1.5 tbsp
Salt as required
Turmeric - 1/4 tsp
Mint leaves - 1/2 cup
Coriander leaves - 1/4 cup
Chicken - 150 g
Water - 1.5 cups
Coconut -1/4 cup
Roasted gram dal - 2tbsp
Pepper- 1/2tbsp
Poppy seeds - 1 tsp
Cashews- 3
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