Lemon Cake Recipe

It is a great dessert to remind you of childhood. This sweet, lemony cake that uses yogurt in place of butter. This Lemon drizzle cake recipe is one of the tastiest, easiest, softest and moistened Cake Recipe ever

INGREDIENTS
2 eggs
150g (5,29oz.) yogurt (regular or Greek)
150g (5,29oz.) sugar
1 teaspoon vanilla sugar
1 lemon (grated lemon zest)
150g (5,29oz.) flour
5g (0,17oz.) baking powder
30g (1,05oz.) sugar icing

Servings: 4-6

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Видео Lemon Cake Recipe канала MyCulinaryCorner