How To Make Cinnamon Roll Soda Bread - Recipe

Craving cinnamon rolls? Looking for an easier way to make them? Here’s my latest concoction - Cinnamon Roll Soda Bread. And it’s smothered with a Cinnabon-like frosting.

INGREDIENTS

SODA BREAD
2 1/2 cups flour
1 tsp baking soda
1/2 tsp salt
1 egg
1 cup plain yogurt
1/3 cup sugar
1/4 cup melted butter

CINNAMON SPREAD
3/4 cup brown sugar
2 tbsp cinnamon powder
1/2 cup small walnut pieces
1/4 cup melted butter

FROSTING
7 oz (200g) cream cheese, room temperature
1/2 cup butter, room temperature
1 1/2 cups icing sugar
1 tsp vanilla
1/4 tsp almond essence

DIRECTIONS

BREAD
1. Combine the flour, baking soda, and salt in a small bowl.
2. In a large bowl, whisk the egg. Whisk in the yogurt, sugar and melted butter.
3. Add the dry ingredients to the wet and mix well. On a lightly floured counter, slightly knead the dough until well combined. Spread out to a thickness of about 3/4" (20mm).

CINNAMON SPREAD
4. In a small bowl, combine the sugar, cinnamon, and walnut pieces. Add the melted butter and cut it in until well combined.
5. Spread the cinnamon spread over the bread dough. Rollup and place in a papered 9" x 5" (24cm x 13cm) loaf pan.

BAKING
6. Bake the bread at 350°F (180°C) for 35-40 minutes. Do the toothpick test.

FROSTING
7. In a large bowl, cream the cream cheese until soft. Cream in the butter.
8. Cream in the icing sugar, vanilla, and almond extract. With an electric mixer, beat until fluffy.
9. Spread the frosting on the bread and let cool to room temperature.
10. Remove bread and cut to serve.

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Видео How To Make Cinnamon Roll Soda Bread - Recipe канала Kuma's Kitchen