全麥香蒜麵包（軟式長條) | Whole Wheat Garlic Bread | Garlic Bread Recipe

為了充分利用大烤盤的空間，特別自製長條厚紙小烤盤， 讓烤出來的成品挺直並且不會彼此沾黏！

Learn how to make homemade garlic bread from scratch. How to make your loaf bread as long as possible? Watch the recipe video for instructions.

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食譜內容：
https://dasmickitchen.blogspot.com/2016/04/blog-post.html

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Ingredients
======================================
(makes 4 soft long loaves)

For the bread dough:
440g bread flour
110g whole wheat flour
6g instant dry yeast
30g white granulated sugar
6g salt
320g water
45g unsalted buter, softened

For garlic butter:
50g unsalted butter, softened
7-8 cloves garlic, minced or finely chopped
1/2 teaspoon sea salt

for topping:
egg & parsley, Q.S.
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Видео 全麥香蒜麵包（軟式長條) | Whole Wheat Garlic Bread | Garlic Bread Recipe канала 達斯米克廚房Dasmic Kitchen