咖哩麵 Curry Noodles

咖哩麵 Curry Noodles

材料：
雞蛋 半隻
馬鈴薯 5個（切塊）
長豆
豆芽
豆卜
水煮蛋
Claypot 咖喱即煮醬料 2包
Rasaku 椰奶 200ml

做法：
1. 將咖喱醬下鍋拌炒，爆香2-3分鐘。
2. 加入馬鈴薯和雞肉，拌炒均勻。
3. 倒入500ml水，蓋上鍋蓋中火煮20分鐘。
4. 加入豆卜和椰奶，攪拌均勻。
5. 倒入1. 5L 水，加入糖調味。
6. 繼續煮約10分鐘即可。
7. 搭配麵條、豆芽、長豆和水煮蛋一起享用。

Ingredients:
1/2 Chicken
5 Potatoes
Long bean
Bean sprouts
Tofu puff
Hard boiled egg
2packs Claypot Chicken curry paste
200ml Rasaku Coconut milk

Procedures:
1. In wok, sauté curry paste for 2-3 minutes or until fragrant.
2. Add in potato and chicken, stir well.
3. Add 500ml water in, cover with lid and continue simmer over medium heat for about 20minutes.
4. Add tofu puff and coconut milk in and stir well.
5. Add 1.5L water in and season with sugar.
6. Continue simmer for about 10 minutes.
7. Served together with noodles, bean sprouts, long bean and hard boiled egg.

Claypot Chicken curry paste: https://s.lazada.com.my/s.bgQ1z

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Видео 咖哩麵 Curry Noodles канала Squallcuisine 王子廚房