椰香布丁 Coconut Milk Pudding

椰香布丁 Coconut Milk Pudding

材料：
雞蛋 2個
鮮奶油 70ml
椰奶 200ml
砂糖 20g

做法：
1. 將牛奶、雞蛋、糖和椰奶倒入碗中。
2. 攪拌均勻。
3. 將布丁液過篩，倒入烤模中。
4. 預熱烤箱，以200°C烤 25分鐘。

Ingredients:
2 Eggs
70ml Milk
200ml Coconut milk
20g Sugar

Procedures:
1. Add milk, egg, sugar and coconut milk into a bowl.
2. Mixed well.
3. Run the mixture through a fine sieve and pour mixture into case.
4. Baked in preheated oven at 200 °C for 25minutes.

https://www.facebook.com/squallcuisine/

Видео 椰香布丁 Coconut Milk Pudding канала Squallcuisine 王子廚房