Bombolini (Italian donuts with pastry cream)

These little Italian style donuts are the bomb! They are sometimes called Bombolini as they explode in your mouth like little bombs of delight. Filled with pastry cream taken to a higher level with the addition of mascarpone cheese. In this recipe, they are covered in sugar and cinnamon. Wait until you try one!

Other countries may have similar known as Berliner or Krapfen. Whatever you call them, you won’t stop at one so forget any diets and enjoy an explosion of delight in your palate.

▶ See Recipe Here http://www.recipe30.com/bombolini.html/

▶ Check out my favourite kitchen tools here: https://www.amazon.com/shop/recipe30

▶ Follow me on Instagram: https://www.instagram.com/recipe30/

▶ Follow me on Facebook: https://www.facebook.com/recipe30/(affiliate)

Want to mail me something?
Fan mail and products
MAILING ADDRESS:
RECIPE30
PO BOX 416
MOUNT MARTHA 3934
VICTORIA AUSTRALIA

Collaborations and Sponsorship, inquiries:
▶ joel@recipe30.com

Music by: http://www.epidemicsound.com

Видео Bombolini (Italian donuts with pastry cream) канала Recipe30