Singapore hokkien prawn mee 新加坡福建虾面
There's basically 3 steps, 1st to prepare the pork lard (optional), second is to prepare the pork and prawn broth, third is to stirfry the noodles. Usually people will eat it with some side sambal and calamansi.
Видео Singapore hokkien prawn mee 新加坡福建虾面 канала Cooking Ah Pa
Видео Singapore hokkien prawn mee 新加坡福建虾面 канала Cooking Ah Pa
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