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Protein transition, public procurement & the power of edible education

School Supported Agriculture, Meatless Mondays and Plant-Powered Fridays: how “good food revolutions” are planting their seed in city hall procurement offices on both sides of the Atlantic. Can these strategies nourish our children, change behavior, and regenerate regional economies? This session will be bringing together: Richard McCarthy, Alice Waters, Peggy New (Grace Foundation), Andrea Magarini (Milan Urban Food Policy Pact), Kate Mackenzie (Executive Director, NYC Mayor’s Office of Food Policy), Maggie Baird (Support and Feed Foundation), Carlotta Salerno (City of Turin)

Видео Protein transition, public procurement & the power of edible education канала Slow Food
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22 сентября 2022 г. 22:46:43
01:10:49
Яндекс.Метрика