Sweet Green Rice Balls (Qingtuan), including red bean paste tutorial

Soft glutinous bean paste, delicious salted egg yolk, with the flavour of barley grass, you can easily make tasty traditional Chinese dessert at home.

Ingredients:

4 Salty egg yolk

Red bean paste:
Red beans 200g
Water 400ml
Sugar 50g
Lard/oil 50ml.

Dough:
Barley grass powder 15g
Glutinous rice flour 160g
Rice flour 32g
Water 190g

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Видео Sweet Green Rice Balls (Qingtuan), including red bean paste tutorial канала Yu Cuisine大愚食堂