Cooking Carbonara from Scratch: A Creamy Pasta Adventure in Your Kitchen

Embark on a culinary adventure in your kitchen as we guide you through the process of cooking Carbonara from scratch. In this cooking tutorial, we'll take you step by step in creating a creamy pasta delight that's rich in flavor and satisfaction.

From selecting the finest ingredients to mastering the art of combining them to achieve the perfect balance, every aspect contributes to the irresistible goodness that is Carbonara.

Whether you're a pasta enthusiast or a beginner looking to master a classic dish, this recipe promises insights that will elevate your cooking skills.

Join us as we unlock the secrets to crafting the ultimate Carbonara that's sure to impress your taste buds. Let's dive into the world of homemade pasta perfection together! 🍝🧀

Ingredients:
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Pasta:

200 grams flour
a pinch of salt
2 pieces egg
20 mili liter olive oil

Sauce:

1 tablespoon Olive oil
100 grams bacon
50 mili liter all-purpose cream
2 egg yolks
30 grams parmesan cheese
3 cloves garlic
parsley

Toppings:

more parsley
cheddar cheese

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#CreamyPastaAdventure
#ItalianCuisine

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