My Culinary Journey Episode 4 | Fish Veloutè | Prawn Bisque | Gazpacho

Hello everyone and welcome to another episode of my culinary journey vlog. In this video, I'm going to share with you how we made the fish stock, fish veloutè, prawn bisque and gazpacho.

I'm just super happy that I decided to pursue my passion in cooking. Every time I go to class, I always learn something new.

Thank you guys for your time and watching this video. Looking forward to your comments, feedback and questions that you may want me to talk about on my next video.

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Видео My Culinary Journey Episode 4 | Fish Veloutè | Prawn Bisque | Gazpacho канала PagkaingPinoyTV