AMAZING GLUTEN-FREE BALLS MADE WITH A SUPERFOOD INGREDIENT! & A BONUS RECIPE!

My gluten-free cabbage balls are super healthy, delicious, and fun to make: They use our beloved new ingredient, the green banana biomass and as a bonus recipe, I have here for you an amazing tartar sauce recipe so you can dip your cabbage balls in it and elevate this delicious balls to a whole new level of yumminess!

CABBAGE BALLS:
2 cups of thinly sliced cabbage
1 thinly sliced onion
2 cloves of garlic, minced
1 tablespoon of green banana biomass
1/4 cup finely chopped fresh coriander
1/4 cup of rice flour
1 teaspoon of yellow curry powder
Salt to taste
Black pepper to taste
A few drops of lemon
1/4 teaspoon of baking soda
METHOD:

CABBAGE BALLS:
Add olive oil to a skillet, when hot, add the cabbage and onions, saute for 5 to 7 minutes over medium heat.
Add the minced garlic, saute for 40 seconds. Turn off the heat. Reserve.

Preheat the oven at 356F / 180C.

Add all the ingredients for the cabbage balls to a bowl, along with the sauteed vegetables, mix to combine, and form either balls or patties. The mixture can be a bit too hard or a bit too wet, control that by adding more or less flour.
Add the cabbage balls to a baking sheet, put them in the oven, and let them bake for 30 to 40 minutes.
TARTAR SAUCE:

Add all the ingredients for the tartar sauce to a bowl, mix well, reserve.
TARTAR SAUCE:
1 tablespoon of green banana biomass
3 tablespoons of unsweetened vegan yogurt or mayo
2 tablespoons of grated carrots
3 tablespoons of grated pickles
1 teaspoon of horseradish
1/2 teaspoon of mustard
Minced chili, to taste
Salt to taste
Black pepper to taste
Fresh parsley to taste
1/4 teaspoon sugar

💛 CHECK OUT MY WEBSITE FOR MORE INFO ON GREEN BANANA BIOMASS 💛
https://bit.ly/3rzxCt8

👉MORE USEFUL LINKS:
https://bit.ly/3lwfexm
https://bit.ly/3DiEcGv
https://go.nature.com/3Dp9BY3

🤗PRINTABLE RECIPE: www.chefjanapinheiro.com
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🌱 SOME OTHER AWESOME RECIPES:

❤️ My vegan Italian sausage recipe: https://youtu.be/pIqOadOOHQw
❤️ My vegan TVP recipe: https://youtu.be/Kgs5XmAtsXs
❤️ My vegan white mozzarella cheese: https://www.youtube.com/watch?v=5_FRd75-G7g
❤️ My vegan ricotta cheese recipe: https://www.youtube.com/watch?v=dUoCz...
❤️ My panko bread recipe: https://www.youtube.com/watch?v=HvOjF...
❤️ My nutritional yeast substitute recipe: https://youtu.be/LEThDXnaCPM

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AMAZING GLUTEN-FREE GBB CABBAGE BALLS & BONUS RECIPE! Recipe by Chef Jana Pinheiro

Видео AMAZING GLUTEN-FREE BALLS MADE WITH A SUPERFOOD INGREDIENT! & A BONUS RECIPE! канала Chef Jana