Fake Camembert aka Stabilized Paste Washed Curd Bloomy Rind
This style of bloomy rind cheese is usually manufactured for the mass market of the large grocery store or supermarket. It takes much longer to mature and is therefore perfect for this scenario.
It is still an amazing bloomy rind cheese, but just not in the Camembert style that is traditional from Normandy, France.
Help fund the next cheese-making video by pledging your support at Patreon; https://www.patreon.com/greeningofgavin or becoming a member of the channel; https://www.youtube.com/channel/UCE31MqUy6nIMJ_f8y4R3_AA/join
Please help contribute to translations and subtitles for this video: http://www.youtube.com/timedtext_video?ref=share&v=YCTF-ffamSs
Gavin's cheese shop; https://www.littlegreenworkshops.com.au/shop/
Gavin's Amazon cheese shop; https://www.amazon.com/shop/gavinwebber
Curd Nerd Academy Beginners Course; https://courses.littlegreenworkshops.com.au/p/cheese-making-beginner/
Merch; https://teespring.com/stores/cheesemantv
To purchase a curd harp; https://www.etsy.com/shop/TheWoodJunkieStudio?coupon=CHEESEMAN18
Check out my other cheese tutorials; https://www.youtube.com/playlist?list=PLJeLu-keUCHZPJnyxwuDOJyeB2EcoFLQB
My First cheese-making eBook, "Keep Calm and Make Cheese" https://cheesemantv.creator-spring.com/listing/keep-calm-make-cheese
My Second cheese-making book, "Keep Calm and Make More Cheese" https://cheesemantv.creator-spring.com/listing/keep-calm-and-make-more-cheese
My Little Green Cheese Podcast, visit https://www.littlegreencheese.com/category/podcast
Facebook;
https://www.facebook.com/TheCheesemanTV/ or
https://www.facebook.com/LittleGreenWorkshops/
Видео Fake Camembert aka Stabilized Paste Washed Curd Bloomy Rind канала Gavin Webber
It is still an amazing bloomy rind cheese, but just not in the Camembert style that is traditional from Normandy, France.
Help fund the next cheese-making video by pledging your support at Patreon; https://www.patreon.com/greeningofgavin or becoming a member of the channel; https://www.youtube.com/channel/UCE31MqUy6nIMJ_f8y4R3_AA/join
Please help contribute to translations and subtitles for this video: http://www.youtube.com/timedtext_video?ref=share&v=YCTF-ffamSs
Gavin's cheese shop; https://www.littlegreenworkshops.com.au/shop/
Gavin's Amazon cheese shop; https://www.amazon.com/shop/gavinwebber
Curd Nerd Academy Beginners Course; https://courses.littlegreenworkshops.com.au/p/cheese-making-beginner/
Merch; https://teespring.com/stores/cheesemantv
To purchase a curd harp; https://www.etsy.com/shop/TheWoodJunkieStudio?coupon=CHEESEMAN18
Check out my other cheese tutorials; https://www.youtube.com/playlist?list=PLJeLu-keUCHZPJnyxwuDOJyeB2EcoFLQB
My First cheese-making eBook, "Keep Calm and Make Cheese" https://cheesemantv.creator-spring.com/listing/keep-calm-make-cheese
My Second cheese-making book, "Keep Calm and Make More Cheese" https://cheesemantv.creator-spring.com/listing/keep-calm-and-make-more-cheese
My Little Green Cheese Podcast, visit https://www.littlegreencheese.com/category/podcast
Facebook;
https://www.facebook.com/TheCheesemanTV/ or
https://www.facebook.com/LittleGreenWorkshops/
Видео Fake Camembert aka Stabilized Paste Washed Curd Bloomy Rind канала Gavin Webber
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