CHICKEN SISIG RECIPE FILIPINO STYLE | SISIG - TOKWA AT MANOK

Filipino & Asian Food
FUSION COOKING

I am a Freelance Hairstylist based in Hong Kong and yet, cooking is also my passion. My family's love for spicy foods brought me to all these recipes that I am now gladly sharing to all of you now. Hope you'll love and enjoy my version in this recipe too😍

CHICKEN SISIG RECIPE FILIPINO STYLE |
SISIG - TOKWA AT MANOK
INGREDIENTS:
Enough used OLIVE OIL - for deep frying
* fry marinated CHICKEN LEGS
* fry 700 grams - Beancurd cubes (Tofu)

STIR FRY/ COMBINE INGREDIENTS:
1 & 1/2 tbsp - BUTTER
1/3 cup - green chilis
1 tbsp - ground black pepper
1/4 tsp - table salt
2/3 cup - white onion
*** FRIED TOFU
***FRIED marinated CHICKEN LEGS
***SISIG SAUCE

CHICKEN MARINADE:
300 grams - 1 pc deboned CHICKEN LEGS
1 tbsp - dark soy sauce
1 tsp - white pepper powder
1 heaped tbsp - cornstarch
1/2 tsp - sesame oil
1 tsp - brown sugar

SISIG SAUCE:
1/2 cup - Mayonnaise
1 tbsp - white pepper powder
2 tbsp - liquid seasoning
1/2 cup - LEMON JUICE

Cooking time: approximately 20 minutes
Serving: 4 people

"COOKING IS AN ART" All these ingredients are optional, modify as per your liking.
REMEMBER: TAKE EVERYTHING IN MODERATION. KEEP HEALTHY❤

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Artist: Dan Lebowitz
Genre: Country & Folk
Mood: Happy

🎵Track Info:
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Artist: Wayne Jones
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Видео CHICKEN SISIG RECIPE FILIPINO STYLE | SISIG - TOKWA AT MANOK канала Sarap Anghang w/ LOMOLA