Soft Doughnut (Air fry or deep fry) 只需中筋麵粉 不用泡打粉 鬆軟好吃的甜甜圈 可氣炸或油炸

All purpose flour 300g 中筋麵粉
Unsalted Butter(room temperature) 50g 室溫無鹽牛油
Salt 4g 鹽
Sugar 20g 糖
Warm milk (room temperature) 130g 室溫牛奶
1 medium egg 雞蛋
Instant dry yeast 5.5g 速發乾酵母

granulated sugar moderate 幼糖適量
powdered sugar moderate 糖粉適量
Kitchen Appliances, utensils and tools used in the video:

KitchenAid - KSM150PS Artisan Tilt-Head Stand Mixer
JK Adams Wooden 20 x 1.75 Inch French Rolling Dowel
Teak Grove Cutting Board 18x14" Wooden Edge Grain Carving Board with Juice Canal
Breville BOV900BSS Convection and Air Fry Smart Oven Air
Yamada Kougyousho Double Handle Iron Wok 33cm ATY9333
Philips Premium Digital Airfryer XXL with Fat Reduction Technology HD9650/96
Kuhn Rikon 24061 Christopher Kimball's Milk Street Precision Tongs 13-in Stainless

My Facebook page, https://www.facebook.com/Karens-kitchen-212144668994619/

Видео Soft Doughnut (Air fry or deep fry) 只需中筋麵粉 不用泡打粉 鬆軟好吃的甜甜圈 可氣炸或油炸 канала Karen Ling's Kitchen