Soft Coffee Sponge Cupcake With Chocolate Filling

Soft Coffee Sponge Chocolate Filling Cup Cake

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https://youtu.be/VrPPI6gisO4
Ingredients
(12 cupcakes)

(A)
1. 3 egg yolks
2. 2g instant coffee powder
(+ 1/2 tsp warm water)
3. 35g corn oil
4. 40g cake flour
5. 1/4 tsp baking powder
6. A pinch of salt
7. 30g milk

(B)
1. 3 egg whites
2. 40g sugar

(C)
1. 40g dark compound coin chocolate
Preheat oven at 150°C.
Bake at reduced temperature 130°C for 20 minutes.
Baking time may vary depending on the type and accuracy of oven.

Видео Soft Coffee Sponge Cupcake With Chocolate Filling канала Kimiya Lim