Tomato Herbed Garden Marmalade ~ Using Fresh Herbs ~ Water Bath Canning ~ Steam Canning

Tomatoes and fresh herbs from your garden make for a delicious marmalade. Quick, easy and tasty!

1 1/2 lbs. tomatoes (I used Roma)
2 t. slivered lemon peel
1 clove of garlic, minced
1 T. fresh basil, minced
1 T. fresh oregano, minced
6 T. Ball Classic Pectin
1/4 c. lemon juice, fresh or bottled
4 1/2 c. sugar

Ladle hot marmalade into hot jars leaving 1/4" headspace. Remove air bubbles. Wipe jar rim. Center lid and apply band to fingertip tight.

Process for 10 minutes in boiling water or steam canner, adjusting for altitude as follows:
1,001-3,000 ft ~ increase processing time by 5 minutes
3,001-6,000 ft ~ increase processing time by 10 minutes
6,001-8,000 ft ~ increase processing time by 15 minutes
8,001-10,000 ft ~ increase processing time by 20 minutes

Allow jars to rest undisturbed for 12-24 hours. Remove bands, check seals, wash and label jars. Store in a cool dark dry place.

This tutorial is for informational purposes only. It is your responsibility to follow all instructions for your canner and water bath/steam canning. Always adhere to safe canning guidelines.

Yummy uses for your marmalade:
- slather on a grilled cheese
- serve with eggs
-stir into baked beans
- top pizza
- mix into any vegetable
- whisk in olive oil and vinegar to make a vinaigrette
- spread over a creamy cheese on top of a cracker as a snack
- top a brick of softened cream cheese and serve with crackers for an appetizer
- glaze for meats

Tomato Herb Jam: https://youtu.be/24xpCDs6KCM

FB Group I recommend ~ Home Food Preservers-Clark County: https://www.facebook.com/search/top/?q=home%20food%20preservers-clark%20county&epa=SEARCH_BOX

Recommended products I use:
As an Amazon affiliate, if you purchase I make a small commission at no additional cost to you. All proceeds will be used to support my channel.

Victorio Multi Use Canner: https://amzn.to/3aw3Wkn
All American 915 Pressure Canner: https://amzn.to/2VtHhku
Ball Blue Book: https://amzn.to/3cL1B6J
All New Ball Book: https://amzn.to/2yCjgyy
The Canning Kitchen: https://amzn.to/2KsO1sp
Ball Freezer Jars: https://amzn.to/2xPyy3b
Ball Jelly Jars: https://amzn.to/3eKnhlb
Ball Quart Jars: https://amzn.to/2KoI7IO
Ball Pint Jars: https://amzn.to/2xUCCyR
Ball Jelly Jars: https://amzn.to/3eKnhlb
JarBox Protector: https://amzn.to/3bA59bQ
Sterilite Shelves: https://amzn.to/3cEsAkf

My Canning Playlist: https://www.youtube.com/playlist?list=PL1Xst9hUGlmtyRAVpFHKBpPWBB2zhCewH

Steam Canning Research: https://fyi.extension.wisc.edu/safefood/2017/10/24/safe-preserving-using-a-steam-canner/

Enjoy!
xo~Carol

Let's connect!~
🌸My Blog: https://thriftychichousewife.com/
🌸Facebook: https://www.facebook.com/carolsmith001/?ref=bookmarks
🌸Instagram: https://www.instagram.com/carolthriftychichousewife
🌸Pinterest: https://www.pinterest.com/carolsmith1969/

Видео Tomato Herbed Garden Marmalade ~ Using Fresh Herbs ~ Water Bath Canning ~ Steam Canning канала Carol - Thrifty Chic Housewife