KOREAN BRAISED CHICKEN RECIPE

#MaureensKitchen #KOREANBRAISEDCHICKEN
Annyeonghaseyo, here's our recipe for today: easy KOREAN BRAISED CHICKEN. Sweet, Salty & Spicy is what makes this dish unique in taste.Try it and i'm sure you will love it. Thank you and enjoy watching. Please don't forget to subscribe, comment, like, share and click the notification bell to be notified for the new videos. God bless and happy cooking.
Note: Adjust seasoning according to your taste.
*DISCLAIMER* Background music is not mine, no copyright intended.

Ingredients:
1.2 Kg Whole Chicken (cut into pieces)
1-2 Tbsp cooking oil
1 Big Carrots
2 Medium size Potato
1 White Onion
7 Caps Dried Shiitake Mushroom (you can substitute it with fresh mushroom)
4 Dried Red Chilis (you can add more if you want it extra spicy)
3 Stalks Onion leeks
150 grams Korean Noodles
1 Tbsp Sesame Oil
Sesame Seed (optional)

For Braising Liquid
1 1/2 Cup Water
1/4 Cup Soy Sauce
2 Tbsp Brown Sugar
2 Tbsp Rice Syrup (substitute with Honey if rice syrup is not available)
2 Tbsp Mirin (if mirin is not available, substitue with Honey)
5 Cloves Minced Garlic
1 Medium Thumb Minced Ginger

Видео KOREAN BRAISED CHICKEN RECIPE канала Maureen's Kitchen