WHY Baba makes the BEST KOOBIDEH kabob?(کباب کوبیده)

Probably the main thing friends, family and acquaintance know Baba for is how unforgettable the taste of the Koobideh kabob he makes is. Over the course of past 20 years he's been experimenting different methods that's helped him make the most tender and the juiciest Koobideh that you could ever have. What makes a right Koobideh is when the ratio between the onion and the fat in the meat is right. Even though the hardest part is learning how to skewer it right which takes a lot of practice but if the ingredients are right as well as the temperature, you should be able to make a tasty Koobideh.
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INGREDIENTS:

Serving for 6
3 lbs ground beef
2 tsp salt
1 tsp black pepper
2 large red onion
6 medium tomatos
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Видео WHY Baba makes the BEST KOOBIDEH kabob?(کباب کوبیده) канала Baba Made It