How to Knead Bread Dough by Hand | Detailed Instructions | Baking Tips
Different types of dough require different kneading methods. A low hydration dough can be kneaded by pressing it into the work surface and folding it at the same time. This method is effective and convenient. A high hydration dough would not be possible to knead in the regular way. To knead such a dough, we use the ‘stretch and fold’ aka ‘slap and fold’ method.
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Principles of Baking http://bit.ly/principles-of-baking
The Steps of Baking http://bit.ly/steps-of-baking
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#Bread #Baking #ChainBaker
Видео How to Knead Bread Dough by Hand | Detailed Instructions | Baking Tips канала ChainBaker
📖 Read more ➡️ https://www.chainbaker.com/how-to-knead-dough-by-hand/
----------------------------------------------------------------------------------
🥨 To learn more about bread making click here ⤵️
Principles of Baking http://bit.ly/principles-of-baking
The Steps of Baking http://bit.ly/steps-of-baking
----------------------------------------------------------------------------------
🔪 Find all the things I use here ⤵️
🇺🇸 https://www.amazon.com/shop/ChainBaker
🇬🇧 https://www.amazon.co.uk/shop/ChainBaker
----------------------------------------------------------------------------------
🌾 If you would like to support my work click here ⤵️
https://www.ko-fi.com/chainbaker
----------------------------------------------------------------------------------
Disclosure
I participate in the Amazon Influencer Program which will earn commissions from qualifying purchases at no extra cost to you.
----------------------------------------------------------------------------------
#Bread #Baking #ChainBaker
Видео How to Knead Bread Dough by Hand | Detailed Instructions | Baking Tips канала ChainBaker
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